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Antipodes Water Company
Antipodes Water Company is a New Zealand water-bottling company. Antipodes water is sourced from an aquifer 327 metres below the ground in the Bay of Plenty, on the east coast of the North Island.〔(Antipodes Water Company website )〕 It is known for its high-quality water, distinctive bottle and branding and is only available in restaurants, bars, gourmet food stores and fine wine outlets in seven countries. Antipodes joined the United Nations Environment Programme's Climate Neutral Network and became the world's first premium bottled water company to be certified carbon neutral.〔(UNEP Climate Neutral Network )〕 It is owned by Simon Woolley, a well-known restaurateur, and a group of prominent advertising executives.
==Water Quality==
Antipodes water is available in both still and sparkling forms. It comes to the surface at Whakatane, Bay of Plenty on the northeast coast of New Zealand's North Island. According to one study by the Bay of Plenty Regional Council, “The groundwater of the aquifer is of very high quality. It has been recognized as the deepest, highest quality groundwater in New Zealand.” The water is very pure, with total dissolved solids of 130mg/litre and 73mg/litre of silica.〔Antipodes Taste Test and Tech Info ()〕 The water spends 50 years underground and comes to the surface under its own pressure.〔(Antipodes Water Company website )〕 It is filtered through a substrata of ignimbrite rock before it comes to the surface and is then micro-filtered again in the plant.〔 It is bottled without any chemical interference (although it does use CO2 for its carbonated water products). The plant operates to international quality standards ISO 9002 and 22000.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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